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Questions
What is Georgian tea?
Georgia has produced tea for over 150 years in the humid, subtropical foothills of the Caucasus Mountains — just south of Russia, east of the Black Sea. Most of it was consumed inside the Soviet Union and never reached Western markets. We're changing that.
How is it different from Indian or Chinese tea?
Same plant (Camellia sinensis), different dirt. Georgian tea tends to be bold and malt-forward for blacks, bright and crisp for greens, and delicate with honeyed notes for whites. Think of it like wine: terroir matters.
Where do you ship?
Right now we're focused on Canada. Wholesale orders ship nationwide. Retail shipping will be available when the shop opens — join the waitlist above and we'll let you know.
Do you sell wholesale?
Yes. We supply cafes, restaurants, grocers, and cultural centres across Canada with a minimum opening order of $250. Use the form below to request pricing and samples.
When will the shop open?
We're cupping samples now and finalizing our first import. The shop goes live once we've tasted enough tea to stand behind every bag. If you want a heads-up, join the waitlist.
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Wholesale
We sell to cafes, restaurants, grocers, and cultural centres across Canada. Minimum orders start at $250. Get in touch.